From the variety in the field to the seal on the drum, quality is engineered into every step — and independently verified by the certifications global buyers rely on.

Because Ingomar is grower-owned, food safety and quality don't begin at the receiving dock — they begin with the seed. Our owners select the varieties, manage the crop, and hand off to a processing operation they answer for personally.
That control, paired with a rigorous, independently audited food safety program, is how we hold a premium standard batch after batch — and back it with the documentation your quality team needs.
During tomato season, quality never sleeps. Three groups watch over the crop and the product at every stage of processing.
Monitors the crop from cultivation through harvest, selecting fruit at peak ripeness and managing quality before it ever reaches the plant.
Runs state-of-the-art processing to exact parameters, protecting color, flavor, and texture through every stage of the line.
Tests and verifies against specification throughout the run — nothing ships that doesn't meet the standard.
Ingomar maintains the certifications that matter most to food manufacturers worldwide. Current certificates are available on request.
Safe Quality Food certification — a rigorous, GFSI-benchmarked standard covering food safety and quality management systems.
Organic diced tomatoes produced and certified to USDA organic standards through SCS Global Services.
Kosher certificates maintained for both our tomato paste and diced tomato product lines.
Halal-certified production for qualifying products, supporting customers in global markets.
Non-GMO Project certification — our tomatoes are GMO-free, with no additives.
Processing conducted under Current Good Manufacturing Practices across all facilities.
Our products are built to be simple, safe, and traceable — the way industrial buyers need them.
Tomato paste is processed from the liquid of mature, whole red tomatoes — nothing added.
Our diced tomatoes contain no allergens and are GMO-free.
Grower ownership means clear visibility from the crop to the finished, packed product.
Bulk aseptic filling protects safety and quality for extended, ambient-stable shelf life.
Specifications, certificates, and safety documentation — ready when you are.
Detailed specs for every grade and cut.
SQF, Organic, Kosher, Halal, Non-GMO.
Current SDS for safe handling.
Need a specific document? Request it from our team and we'll send the current version.
Request a sample, a spec sheet, or our current certificates — and put our standard to the test.